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Fruit and Vegetable Vending Machine
This refrigerated vending solution delivers fresh produce on demand with a 150-200 unit capacity housed in a compact 1920mm height frame. The integrated cooling system maintains optimal temperature while the mechanical lift mechanism ensures reliable product dispensing across 7-10 adjustable shelves with 10 selection options. Advanced glass defogging technology prevents condensation buildup, and the cloud-connected platform enables remote monitoring and inventory management. Engineered for high-traffic locations, this unit combines professional-grade refrigeration with intelligent logistics to maximize freshness and operational efficiency.
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